For Shelter Point’s bold and distinctive Hand-Foraged Botanical Gin, the few ingredients that can’t be found at their own farm just south of Campbell River are sourced from the finest locations, complemented by pure spring water from a glacier-fed aquifer located directly beneath their land.

For Shelter Point’s bold and distinctive Hand-Foraged Botanical Gin, the few ingredients that can’t be found at their own farm just south of Campbell River are sourced from the finest locations, complemented by pure spring water from a glacier-fed aquifer located directly beneath their land.

Hand-foraged flavours highlight Island gin

The award-winning Shelter Point Distillery welcomes guests for tours and tastings

While Shelter Point Distillery has grown to become one of Canada’s largest producers of single malt whisky in its eight years, there’s much more brewing in this Vancouver Island distillery.

Like its Hand-Foraged Botanical Gin.

Rich with juniper, citrus and floral flavours and crafted to perfection, the gin is distilled in small batches. Bold and distinctive, the few ingredients that can’t be hand-foraged at their own farm just south of Campbell River are sourced from the finest locations, complemented by pure spring water from a glacier-fed aquifer located directly beneath their land.

(Of course, in Leon Webb, one of Shelter Point’s two distillers, they also have a “spirited rockstar” – among his creations is Victoria’s famously purple Empress Gin.)

In Shelter Point’s Hand-Foraged Botanical Gin, bottled at 46% Alc.Vol, aficionados enjoy a balanced body of citrus, then a beautiful marriage of delicate spices, before a warming spicy finish.

The gin is in an elegant, slim-line bottle with natural wood closure – the perfect gift for the gin lover.

The Shelter Point story

A true family business, owner Patrick Evan is joined by general manager – and son-in-law – Jacob Wiebe on the family farm, where Patrick’s father also once worked this land. Here, on 380 acres of oceanfront property criss-crossed by streams, the Oyster River and wetlands, golden fields of barley and wheat sway in the breeze.

Looking to establish a value-added agriculture, after years of dairy farming, Shelter Point Distillery has offered ample opportunity. “I am a beer drinker myself,” Patrick laughs. “I asked myself, ‘How do you value agriculture to the highest degree?’ Well, one acre of land produces 800 litres of alcohol, or 2,700 bottles of whisky.”

Since barrelling its first batch of whisky in 2011, Shelter Point now produces more than 125,000 litres of spirits each year, including gin, vodka and the superbly named Sunshine in a Barrel Liqueur, and the accolades are rolling in with two gold medal wins recently announced at the 2019 World Whisky Masters.

Within the next year or two, Patrick hopes to add malting to the farm, meaning every aspect of production – from seed to spirit – will occur on this land. It will also allow them to add smoked whisky to their repertoire, incorporating true West Coast flavours like maple, driftwood or seaweed.

“When the alcohol goes into the barrels, it’s all exactly the same,” Patrick points out. “But it comes out different from each barrel. Even the wood and history of the tree used in making the barrel will affect the taste.”

Tours & tastings await

With its soaring, timber-trussed roof, gleaming, six-metre-high copper stills and futuristic-looking columns, touring the beautifully designed distillery is reward in itself, but be sure to enjoy a tasting too, a great way to discover your new favourite gin … or vodka, or whisky, or liqueur!

Shelter Point cask purchases: A reward that’s worth the wait

The price of acquiring a cask at Shelter Point may seem daunting at first, at several thousand dollars each, plus taxes and bottling costs, but the investment actually offers a variety of benefits. While the cask ages (for an additional two to three years), those who have invested in it can organize tastings of the spirit directly from their own barrel in Shelter Point’s barrel room. Customized bottling is another unique opportunity, but best of all, is the end price per bottle (minimum of 250 bottles per cask), which is significantly below retail pricing.

So like all good investments, the reward is worth the wait.

READ MORE: Raise Your Glass: Award-winning spirits, handcrafted on Vancouver Island

Get local stories you won't find anywhere else right to your inbox.
Sign up here

 

Hand-foraged flavours highlight Island gin

Touring the beautifully designed distillery is reward in itself, but be sure to enjoy a tasting too, a great way to discover your new favourite gin … or vodka, or whisky, or liqueur!

Touring the beautifully designed distillery is reward in itself, but be sure to enjoy a tasting too, a great way to discover your new favourite gin … or vodka, or whisky, or liqueur!

What gives whisky its unique flavour? The soil, and the variety and quality of the grain it grows, but also factors like the distilling process, the type of barrel used, and even the water. At Shelter Point, water bubbles up from a mountain-fed aquifer, for a pure-tasting addition.

What gives whisky its unique flavour? The soil, and the variety and quality of the grain it grows, but also factors like the distilling process, the type of barrel used, and even the water. At Shelter Point, water bubbles up from a mountain-fed aquifer, for a pure-tasting addition.

Comments are closed

Just Posted

Volunteer Robbie McKnight works the screening table at the Coast Mountain College COVID-19 vaccination clinic in Smithers. (Deb Meissner photo)
UPDATE Smithers clinic expands vaccine eligibility to ages 55+

Community members born in 1966 or earlier can now register and will be notified when they can book

Pembina Prince Rupert Terminal shipped its first vessel full of liquefied petroleum gas on April 9, just less than three years after breaking ground at the re-purposed pulp mill site on Watson Island.
Pembina ships first vessel of LPG out of Prince Rupert

More than $12 million spent to repurpose Watson Island for the LPG export facility

Styrofoam burning at the Woodmere Tree Nursery in Telka created billowing black smoke over Tyhee Lake and resulted in air quality advisory for Bulkley Valley. (Contributed photo)
VIDEO: Telkwa styrofoam fire air quality advisory lifted

A woodpile fire at Woodmere Tree Nursery spread to styrofoam blocks causing air quality concerns

Restaurant patrons enjoy the weather on a patio in Vancouver, B.C., Monday, April 5, 2021. The province has suspended indoor dining at restaurants and pubs until at least April 19 in B.C. due to a spike in COVID-19 numbers. THE CANADIAN PRESS/Jonathan Hayward
B.C. sets new COVID-19 daily record with 1,293 cases Thursday

New order allows workplace closures when infections found

The new 3,500 hectare conservancy in Tahltan territory is located next to Mount Edziza Provincial Park. (BC Parks Photo)
New conservancy protects sacred Tahltan land near Mount Edziza Provincial Park

Project is a collaboration between Skeena Resources, conservation groups and the TCG

Burnaby MLA Raj Chouhan presides as Speaker of the B.C. legislature, which opened it spring session April 12 with a speech from the throne. THE CANADIAN PRESS
B.C. NDP promises more health care spending, business support in 2021 budget

John Horgan government to ‘carefully return to balanced budgets’

B.C. Finance Minister Selina Robinson speaks in the B.C. legislature, March 2, 2021. (Hansard TV)
B.C. NDP ministers defend ‘air tax,’ latest COVID-19 business aid

Empty home tax doesn’t apply to businesses, but space above them

In Ontario, COVID-19 vaccine clinics have been set up at local mosques. (Submitted photo: Rufaida Mohammed)
Getting the vaccine does not break your fast, says Muslim COVID-19 task force

Muslim community ‘strongly’ encouraging people to get their shot, whether or not during Ramadan

Cannabis bought in British Columbia (Ashley Wadhwani/Black Press Media)
Is it time to start thinking about greener ways to package cannabis?

Packaging suppliers are still figuring eco-friendly and affordable packaging options that fit the mandates of Cannabis Regulations

A plane is seen through the window on the tarmac of Vancouver International Airport as the waiting room is empty. THE CANADIAN PRESS/Jonathan Hayward
100+ international travellers who landed in B.C. refused to quarantine

The Public Health Agency of Canada says it issued $3,000 violation tickets to each

A health-care worker holds up a vial of the AstraZeneca Covishield vaccine at a COVID-19 vaccination clinic in Montreal, Thursday, March 18, 2021. THE CANADIAN PRESS/Paul Chiasson
PHAC receives first report of blood clot linked to AstraZeneca

The federal agency says the person is now recovering at home

A real estate sign is pictured in Vancouver, B.C. THE CANADIAN PRESS Jonathan Hayward
1 in 3 young Canadians have given up on owning a home: poll

Data released Monday says 36% of adults younger than 40 have given up on home ownership entirely

Dr. Bonnie Henry gives her daily media briefing regarding Covid-19 for the province of British Columbia in Victoria, B.C, Monday, December 7, 2020. THE CANADIAN PRESS/Jonathan Hayward
B.C. urges people to stay in their neighbourhoods, discourages out-of-household meet-ups

Dr. Bonnie Henry says there should be no travel, even to the next city over

Dr. E. Kwok administers a COVID-19 vaccine to a recipient at a vaccination clinic run by Vancouver Coastal Health, in Richmond, B.C., Saturday, April 10, 2021. THE CANADIAN PRESS/Jonathan Hayward
Most Canadians plan to get COVID-19 vaccine, but safety fears drive hesitancy: poll

This comes as confidence in governments is plummeting in provinces being hit hardest by the pandemic

Most Read